WF-Website-NEW.jpg

Enjoy lunch and dinner on the harbor with the best view in Camden

We are open every day 11:30 to 9

 
Waterfront Summer 2014 165 EDIT.jpg

COZY, FRIENDLY and FUN!
The Waterfront balances the basics with the innovative styles of cooking, bringing goodness to your table. We buy from area fishermen and farmers, hire the local kids, and stay open year round as a place for the winter hardy to gather by the fireplace.
Visit us and experience a restaurant that has been part of the mid coast for forty years!

Lunch Menu

*APPETIZERS*

WATERFRONT CLAM CHOWDER
A Maine classic
Cup - 6 Bowl -  8

SOUP OF THE DAY
variety of seasonal preparations
Cup - 5 Bowl - 7

LOBSTER STEW
Fresh picked lobster, cream, butter & parsley
Cup - 12 Bowl - 20

MAINE BLUE MUSSELS
white wine, butter, garlic, spanish onions & scallions. - 14

OYSTERS ON THE HALF SHELL
fresh Maine oysters, lemon & cocktail sauce
3 for - 8 6 for - 15

CALAMARI & SHRIMP
fried & served with our homemade cocktail sauce
& fresh lemon - 13

LOCAL CRAB & ARTICHOKE FONDUE
local crab with cheese, artichoke hearts, red peppers,
spices, baked & served with toasted sourdough - 13

PHYLLO-WRAPPED BAKED BRIE
imported Brie served with an apple walnut slaw & zucchini bread - 13

WATERFRONT CHARCUTERIE BOARD
cured meats, Pineland Farm cheeses, pickles, mushroom pate, ground mustard & crusty french bread - 15

*SALADS*

CAESAR SALAD
romaine lettuce, croutons & grated parmesan. Chopped anchovies upon request - 9

CHICKEN DIJON SALAD
grilled chicken breast, mushrooms, bacon & artichoke hearts tossed with spinach, romaine, crumbled bleu cheese & dijon vinaigrette - 13

SHRIMP WEDGE SALAD
iceberg lettuce, bacon, cherry tomatoes, 
walnuts & bleu cheese dressing - 14 Wedge Salad - 10

APPLE & GOAT CHEESE
apples, toasted pecans, dried cranberries, goat cheese, baby lettuce & raspberry vinaigrette - 12

MIXED GREEN SALAD
served with assorted vegetables & your choice of dressing
Small - 5 Large - 8

– ADD TO ANY SALAD –

Grilled Chicken - 4
Grilled Salmon - 6
Ducktrap Smoked Salmon - 6
Grilled Sirloin Steak - 8
Fried Shrimp - 7
Grilled Shrimp - 8
Crabmeat - 10
Lobster - 12
 

*SANDWICHES*

MAINE LOBSTER ROLL
fresh picked lobster mixed lightly with mayo, leaf lettuce & parsley on a grilled buttered roll - 20

MAINE CRAB ROLL
fresh picked crab meat mixed lightly with mayo, leaf lettuce & parsley on a grilled buttered roll - 18

LOCAL CRAB, BACON & AVOCADO MELT
Maine crab meat with cheddar cheese, hickory smoked
bacon, avocado, mayonnaise & grilled on sourdough - 18

FRIED HADDOCK SANDWICH
cheddar cheese, lettuce, tomato & remoulade sauce on a bulkie roll - 13

FRIED HADDOCK REUBEN
waterfront coleslaw, swiss cheese & russian dressing on grilled rye bread - 14

LOCAL ANGUS BEEF BURGER
lettuce, tomato & sliced red onion on a bulkie roll - 13

COLORADO BURGER
local angus burger topped with our homemade smoky BBQ sauce, cheddar cheese & bacon, leaf lettuce, tomato & sliced red onion on a bulkie roll - 14

BLACKENED SALMON BURGER
house made with garlic, dill, chives & scallions grilled & topped with basil aioli & served on a bulkie roll - 13

WATERFRONT TUNA MELT
albacore tuna salad, fontina cheese, red onion & tomato on rye - 11

LENTIL BURGER
spinach, tomato, caramelized onions, fontina cheese & basil aioli on a bulkie roll - 10

* sandwiches served with a choice of french fries, coleslaw, four-bean salad

BLACKENED HADDOCK TACOS
avacado, pico de gallo, cilantro, cabbage & cotija cheese on a flour tortilla - 10

PETITE STEAK FRITES
strip steak with a rosemary cabernet demi & garlic french fries- 20

*MAINE FAVORITES*

FRESH STEAMED MAINE LOBSTER
melted butter & fresh lemon, french fries & cole slaw
*please ask server for available sizes - market price

ATLANTIC HADDOCK FISH & CHIPS *
fried and served with tartar sauce, lemon, french fries & cole slaw  - 18

LOCAL WHOLE BELLY FRIED CLAMS *
tartar sauce, french fries & cole slaw - 24

FRIED SHRIMP *
cocktail sauce, french fries & cole slaw - 18

FRIED OYSTERS *
horseradish tartar sauce, french fries & cole slaw - 19

* Fried in 100% non-hydrogenated canola oil

 

We serve the freshest ingredients and provide locally sourced meat, seafood and produce when available.

 
WF Food 43.jpg
 
WF-Website-175.png

We make all of our bread and desserts homemade every day.

 
Waterfront Summer 2014 167 EDIT.jpg
WF Food 78.jpg

Dinner Menu

*APPETIZERS*

WATERFRONT CLAM CHOWDER
A Maine Classic
Cup - 6 Bowl -  8

SOUP OF THE DAY
a variety of seasonal preperations
Cup - 5 Bowl - 7

LOBSTER STEW
fresh picked lobster, cream, butter & parsley
Cup - 12 Bowl - 20

WF Food 82.jpg

MAINE BLUE MUSSELS
white wine, butter, garlic, Spanish Onions & scallions. - 14

OYSTERS ON THE HALF SHELL
fresh local oysters, lemon, homemade cocktail sauce
3 for 8 6 for 15

CALAMARI & SHRIMP
fried & served with our homemade cocktail sauce & fresh lemon - 13

LOCAL CRAB & ARTICHOKE FONDUE
local crab with cheese, artichoke hearts, red peppers, spices,
baked & served with toasted sourdough - 13

PHYLLO-WRAPPED BAKED BRIE
imported Brie served with an apple walnut slaw
& zucchini bread - 13

WF Food 237.jpg

WATERFRONT CHARCUTERIE BOARD
cured meats, Pineland Farm cheeses, pickles, mushroom pate, ground mustard & crusty french bread - 15 

*SALADS*

CAESAR SALAD
romaine lettuce, croutons & grated parmesan. Chopped anchovies upon request - 9

CHICKEN DIJON SALAD
grilled chicken breast, mushrooms, bacon & artichoke hearts tossed with spinach, romaine, crumbled bleu cheese & dijon vinaigrette - 13

SHRIMP WEDGE SALAD
iceberg lettuce, bacon, cherry tomatoes, 
walnuts & bleu cheese dressing - 14 Wedge Salad - 10

APPLE & GOAT CHEESE
apples, toasted pecans, dried cranberries, goat cheese,
baby lettuce & raspberry vinaigrette - 12

Waterfront-Summer-390-EDIT.jpg

MIXED GREEN SALAD
served with assorted vegetables & your choice of dressing
Small - 5 Large - 8

– ADD TO ANY SALAD –

Grilled Chicken - 4
Grilled Salmon - 6
Ducktrap Smoked Salmon - 6
Grilled Sirloin Steak - 8
Fried Shrimp - 7
Grilled Shrimp - 8
Crabmeat - 10
Lobster - 12

*ENTREES*

GRILLED BEEF TENDERLOIN
parmesan peppercorn crusted with roasted garlic au jus - 30

PETITE STEAK FRITES
strip steak with a rosemary cabernet demi,
garlic french fries & vegetable - 22

COCONUT SESAME CRUSTED TUNA
stir fried rice noodles, vegetables, mild ginger coconut broth & wakame salad - 24  No Tuna - 18

CHICKEN FLORENTINE
grilled chicken served with a spinach
parmesan cream sauce - 20

LAZY LOBSTER
fresh lobster sauteed with brown butter & shaved asparagus - 30

PAN SEARED CRAB CAKES
local picked crab with Old Bay seasoning, lemon, dijon mustard,
breadcrumbs, & lime tartar - 22

SEARED SCALLOPS WITH MEDITERRANEAN SALAD
tri-colored cherry tomatoes, olives, cucumbers, red peppers,
feta cheese & bacon - 26

BLACKENED HADDOCK
dill cucumber tzatziki - 22

GRILLED ATLANTIC SALMON
cajun browned butter with tri-colored tomato &
asparagus fresca salad - 23

FRESH SEARED HALIBUT
chef’s choice - 30

 

*MAINE FAVORITES*

FRESH STEAMED MAINE LOBSTER
melted butter & fresh lemon, french fries & coleslaw
*please ask server for available sizes - market price

ATLANTIC HADDOCK FISH & CHIPS *
fried and served with tartar sauce, lemon, french fries & coleslaw  - 18

LOCAL WHOLE BELLY FRIED CLAMS *
tartar sauce, french fries & coleslaw - 24

FRIED SHRIMP *
cocktail sauce, french fries & coleslaw - 18

FRIED SCALLOPS *
tartar sauce, french fries & coleslaw - 26

* Fried in 100% non-hydrogenated canola oil

* We serve the freshest ingredients and provide locally sourced meat, seafood and produce when available.
Our bread and desserts are homemade daily.

 

HOURS & RESERVATIONS

The Waterfront is open year round seven days per week*

Lunch Menu  11:30 to 2:30

Harbor Grill 2:30 to Close

Dinner Menu  5:00 to Close

To make reservations for six or more call 207 236 3747

*We are closed Thanksgiving Day, Christmas Eve Dinner & Christmas Day.

 

PHONE
(207) 236-3747

LOCATION
48 Bayview Street
Camden, ME 04843

HOURS
Open Every Day
11:30am–9pm