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Enjoy lunch and dinner on the harbor with the best view in Camden

We are open every day 11:30

 
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COZY, FRIENDLY and FUN!
The Waterfront balances the basics with the innovative styles of cooking, bringing goodness to your table. We buy from area fishermen and farmers, hire the local kids, and stay open year round as a place for the winter hardy to gather by the fireplace.
Visit us and experience a restaurant that has been part of the mid coast for forty years!

Lunch Menu

*APPETIZERS*

WATERFRONT CLAM CHOWDER
A Maine classic
Cup - 6 Bowl -  8

GAZPACHO
chilled vegetable soup
Cup - 6

LOBSTER STEW
Fresh picked lobster, cream, butter & parsley
Cup - 12 Bowl - 20

MAINE BLUE MUSSELS
white wine, butter, garlic, spanish onions & scallions. Served with toasted sourdough - 15

OYSTERS ON THE HALF SHELL
fresh Maine oysters, lemon & cocktail sauce
3 for - 8 6 for - 15

CALAMARI & SHRIMP
fried & served with our homemade cocktail sauce
& fresh lemon - 13

LOCAL CRAB & ARTICHOKE FONDUE
local crab with cheese, artichoke hearts, red peppers,
spices, baked & served with toasted sourdough - 13

PHYLLO-WRAPPED BAKED BRIE
imported Brie served with an apple walnut slaw & blueberry bread - 13

WATERFRONT CHARCUTERIE BOARD
cured meats, variety of cheeses, bread & butter pickles, ground mustard & crusty french bread - 15

*SALADS*

CAESAR SALAD
romaine lettuce, croutons & grated parmesan. Chopped anchovies upon request - 9

CHICKEN DIJON SALAD
grilled chicken breast, tomatoes, bacon & artichoke hearts tossed with spinach, romaine, crumbled bleu cheese & dijon vinaigrette - 13

SHRIMP WEDGE SALAD
iceberg lettuce, bacon, cherry tomatoes, 
walnuts & bleu cheese dressing - 14 Wedge Salad - 10

LOBSTER COBB SALAD
fresh lobster with chopped greens, avocado, bacon, tomato, carrot, hard boiled egg, crumbled bleu cheese & cobb vinaigrette - 22 CHICKEN 15

PICKLED BEET & PISTACHIO MONTE CHEVRE SALAD
beet slaw, orange segments, baby lettuce, pistachio crusted monte chevre, citrus vinaigrette - 12

MIXED GREEN SALAD
served with assorted vegetables & your choice of dressing
Small - 5 Large - 8

– ADD TO ANY SALAD –

Grilled Chicken - 4
Grilled Salmon - 6
Ducktrap Smoked Salmon 6
Grilled Sirloin Steak - 8
Fried Shrimp - 7
Grilled Shrimp - 8
Crabmeat - 10
Lobster - 12
 

*SANDWICHES*

MAINE LOBSTER ROLL
fresh picked lobster mixed lightly with mayo, leaf lettuce & parsley on a grilled buttered roll - 18

MAINE CRAB ROLL
fresh picked crab meat mixed lightly with mayo, leaf lettuce & parsley on a grilled buttered roll - 18

LOCAL CRAB, BACON & AVOCADO MELT
Maine crab meat with cheddar cheese, hickory smoked
bacon, avocado, mayonnaise & grilled on sourdough - 18

FRIED HADDOCK SANDWICH
cheddar cheese, lettuce, tomato & remoulade sauce on a bulkie roll - 13

HADDOCK REUBEN
fried haddock, waterfront coleslaw, swiss cheese & russian dressing on grilled rye bread - 14

LOCAL ANGUS BEEF BURGER
lettuce, tomato & sliced red onion on a bulkie roll - 14

COLORADO BURGER
local angus burger topped with our homemade smoky BBQ sauce, cheddar cheese & bacon, leaf lettuce, tomato & sliced red onion on a bulkie roll - 15

GRILLED SALMON BURGER
house made with garlic, dill, chives & scallions, topped with seaweed salad & avocado wasabi aioli - 14

WATERFRONT TUNA SALAD SANDWICH
albacore tuna, lettuce, tomato & micro greens on toasted whole wheat - 11

BLACK BEAN VEGGIE BURGER
corn salsa, avocado & chipotle aioli on a bulkie roll - 11

BLACKENED HADDOCK TACOS
avocado, pico de gallo, cilantro, cabbage & cotija cheese on a flour tortilla - 13

PETITE STEAK FRITES
strip steak with a rosemary cabernet demi & garlic french fries & cole slaw - 24

PAN SEARED CRAB CAKES
local picked crab with old bay lemon, dijon mustard, breadcrumbs, lime tartar, french fries & cole slaw - 22

* sandwiches served with a choice of french fries, coleslaw, four-bean salad

*MAINE FAVORITES*

FRESH STEAMED MAINE LOBSTER
melted butter & fresh lemon, french fries & cole slaw  - market price
(please ask served for available sizes)

ATLANTIC HADDOCK FISH & CHIPS *
fried and served with tartar sauce, lemon, french fries & cole slaw  - 18

LOCAL WHOLE BELLY FRIED CLAMS *
tartar sauce, french fries & cole slaw - 24

FRIED SHRIMP *
cocktail sauce, french fries & cole slaw - 18

FRIED OYSTERS *
horseradish tartar sauce, french fries & cole slaw - 19

* Fried in 100% non-hydrogenated canola oil

 

We serve the freshest ingredients and provide locally sourced meat, seafood and produce when available.

 
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We make all of our bread and desserts homemade every day.

 
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Dinner Menu

*APPETIZERS*

WATERFRONT CLAM CHOWDER
A Maine Classic
Cup - 6 Bowl -  8

GAZPACHO
chilled vegetable soup
Cup - 6

LOBSTER STEW
fresh picked lobster, cream, butter & parsley
Cup - 12 Bowl - 20

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MAINE BLUE MUSSELS
white wine, butter, garlic, spanish onions & scallions. - 14

OYSTERS ON THE HALF SHELL
fresh Maine oysters, lemon, homemade cocktail sauce
3 for 8 6 for 15

CALAMARI & SHRIMP
fried & served with our homemade cocktail sauce & fresh lemon - 13

LOCAL CRAB & ARTICHOKE FONDUE
local crab with cheese, artichoke hearts, red peppers, spices,
baked & served with toasted sourdough - 13

PHYLLO-WRAPPED BAKED BRIE
imported Brie served with an apple walnut slaw
& blueberry bread - 13

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WATERFRONT CHARCUTERIE BOARD
cured meats, variety of cheeses, bread & butter pickles, ground mustard and crusty french bread - 15 

*SALADS*

CAESAR SALAD
romaine lettuce, croutons & grated parmesan. Chopped anchovies upon request - 9

CHICKEN DIJON SALAD
grilled chicken breast, tomatoes, bacon & artichoke hearts tossed with spinach, romaine, crumbled bleu cheese & dijon vinaigrette - 13

SHRIMP WEDGE SALAD
iceberg lettuce, bacon, cherry tomatoes, 
walnuts & bleu cheese dressing - 14 Wedge Salad - 10

LOBSTER COBB SALAD
fresh lobster with chopped greens, avocado, bacon, tomato,
carrot, hard boiled egg, crumbled bleu cheese & cobb vinaigrette - 22
CHICKEN - 15

PICKLED BEET & PISTACHIO MONTE CHEVRE SALAD
beet slaw, orange segments, baby lettuce, pistachio crusted monte chevre,
citrus vinaigrette - 12

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MIXED GREEN SALAD
served with assorted vegetables & your choice of dressing
Small - 5 Large - 8

– ADD TO ANY SALAD –

Grilled Chicken - 4
Grilled Salmon - 6
Ducktrap Smoked Salmon -6
Grilled Sirloin Steak - 8
Fried Shrimp - 7
Grilled Shrimp - 8
Crabmeat - 10
Lobster - 12

*ENTREES*

GRILLED BEEF TENDERLOIN
parmesan peppercorn crusted with roasted garlic au jus - 30

PETITE STEAK FRITES
strip steak with a rosemary cabernet demi,
garlic frites & vegetable - 24

LAZY LOBSTER
fresh lobster with cognac butter sauce & puff pastry - 30

PAN SEARED CRAB CAKES
local picked crab with old bay seasoning, lemon, dijon mustard, breadcrumbs, & lime tartar - 22

SEARED SEA SCALLOPS
roasted garlic with pink peppercorn herb brown butter - 27

SOLE FRANCAISE
lightly breaded & sauteed with capers, lemon butter,
& white wine - 28

SEARED ATLANTIC SALMON
maple bourbon glaze with almond butter - 24

FRESH SEARED HALIBUT
chef’s choice - Market Price

 

*MAINE FAVORITES*

FRESH STEAMED MAINE LOBSTER
melted butter & fresh lemon, french fries & cole slaw
- Market Price (please ask server for available sizes)

ATLANTIC HADDOCK FISH & CHIPS *
fried and served with tartar sauce, lemon, french fries & cole slaw  - 18

LOCAL WHOLE BELLY FRIED CLAMS *
tartar sauce, french fries & cole slaw - 24

FRIED OYSTERS *
horseradish tartar sauce, french fries & cole slaw - 19

FRIED SHRIMP *
cocktail sauce, french fries & cole slaw - 18

FRIED SCALLOPS *
tartar sauce, french fries & cole slaw - 26

* Fried in 100% non-hydrogenated canola oil

* We serve the freshest ingredients and provide locally sourced meat, seafood and produce when available.
Our bread and desserts are homemade daily.

 

HOURS & RESERVATIONS

The Waterfront is open year round seven days per week*

Lunch Menu  11:30 to 2:30

Harbor Grill 2:30 to Close

Dinner Menu  5:00 to Close

To make reservations for six or more call 207 236 3747

*We are closed Thanksgiving Day, Christmas Eve Dinner & Christmas Day.

 

PHONE
(207) 236-3747

LOCATION
48 Bayview Street
Camden, ME 04843

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